Top pizza with arugula and serve.
Remove from oven, transfer to a cutting board, cover with foil.
Repeat with remaining ingredients to make a second pizza.
Pizza Bianca (ricotta). OR preheat your pizza oven (here's the pizza oven we use). Prepare the toppings: Mince the garlic. In a small bowl, mix the ricotta with the kosher salt, fresh ground pepper and.
Ingredients of Pizza Bianca (ricotta)
- You need 1 of pâte à pizza.
- You need 200 Gr of ricotta.
- You need 1 of boule de mozzarella.
- You need of Huile d’olive.
- Prepare of Sel.
- You need of Poivre.
- It's of feuilles de roquette.
Sprinkle a large baking sheet with cornmeal. OR preheat your pizza oven (here's the pizza oven we use).; Prepare the toppings: Mince the garlic. In a small bowl, mix the ricotta with the kosher salt, fresh ground pepper and. Top the pizza: In a small bowl, stir together the cheeses, olive oil, oregano, and thyme.
Pizza Bianca (ricotta) step by step
- Étaler la pâte à pizza sur la plaque du four recouverte de papier cuisson. Recouvrir de ricotta puis de rondelles de mozzarella..
- Arroser d’un filet d’huile d’olive, sel et poivre..
- Enfourner 20 mm à 200 degrés..
- À la sortie du four, ajouter quelques feuilles de roquette et déguster..
Season to taste with salt and pepper. Bake the pizza: The best summery Pizza Bianca with ricotta, spinach and marinated artichoke hearts on thin and crispy crust quickly grilled on my cast iron griddle skillet. Pizza Bianca meaning White pizza originally from Naples, basically a pizza without any tomato sauce, but you can add fresh tomatoes as a topping if you prefer. Italian crispy thin crust ricotta spinach pizza with fontina and roasted garlic. The best homemade white spinach pizza Bianca!