Minis cakes healthy cacao orange - Fork Yeah Cookbooks

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Minis cakes healthy cacao orange Healthy Orange and Poppy Seed Cake Gluten Free, Grain Free, Sugar Free. Of course you do, that's like the most exciting challenge in the history of EVER!

Minis cakes healthy cacao orange. The Best Healthy Orange Cake Recipes on Yummly Mini Orange Oatmeal Cake that's easy to make and so moist and tender. Made with orange juice and oats, it's perfect for breakfast or a snack.

Ingredients of Minis cakes healthy cacao orange

  1. It's 200 g of flocons d'avoine.
  2. You need 80 g of cassonade.
  3. It's 1/2 of sachet de levure chimique.
  4. It's 1 CC of bicarbonate alimentaire.
  5. You need 3 CS of cacao en poudre pur (100%).
  6. You need 2 of œufs.
  7. You need 80 g of poudre d amandes.
  8. Prepare 200 ml of lait d'amande (recette ici).
  9. Prepare 50 ml of d'huile de tournesol.
  10. You need 100 g of d'écorces d'orange confites (avec de vraies écorces d'orange... lisez les étiquettes !).

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Minis cakes healthy cacao orange step by step

  1. Préchauffer le four à 180°C. Mixer en fine poudre les flocons d'avoine..
  2. Dans un saladier battre ensemble les œufs, le lait d'amande, l'huile et la cassonade..
  3. Y ajouter les flocons d'avoine réduits en poudre fine, la poudre d'amande, la levure et le bicarbonate, le cacao et les écorces d'orange confites..
  4. Remplir les cavités d'un moule à mini cakes (ou financiers) en silicone, d'une belle CS de pâte..
  5. Enfourner pour 15 min environ, en prenant soin de vérifier la cuisson avec la pointe d'un couteau qui devra ressortir sèche. Laisser refroidir avant de démouler et conserver dans une boite hermétique..

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